• Locations
Hangry: Penang Foodie in the UK
Penang people are the fussiest people in the world

DSC_0717

Posted on 23 October 2014by nicole
Next

About

Eating cake

Hailing from Penang, the world's #1 street food capital.

Recreating food I had in restaurants or can't get in the UK.

Recent Posts

  • Hainanese chicken pie
  • Wing’s Diner @ Bristol Spirit
  • Shrimp Tacos
  • ‘Full Bam’ breakfast at Bambalan
  • Asparagus and ham pasta

Recent Comments

  • Adinda Mochamad on Shrimp Tacos
  • Fianda Briliyandi on A whole platter to myself – how ‘shellfish’ of me!
  • APRILIA KINANTHY on A whole platter to myself – how ‘shellfish’ of me!
  • APRILIA KINANTHY on Hainanese chicken pie
  • RISMA ANDIANI on Full English at Mud Dock Cafe

Archives

  • November 2017
  • September 2017
  • March 2017
  • January 2017
  • December 2016
  • November 2016
  • December 2014
  • October 2014
  • September 2014
  • August 2014
  • July 2014
  • June 2014
  • May 2014
  • March 2014

Categories

  • Baking
  • Cooking
  • Drinking
  • Eating Out
  • Featured
  • Products
  • Takeaway
  • What I Ate Today

Tags

American Asian breakfast Bristol British brunch Chinese cocktails coffee cooking dessert English fish freakshake French fusion healthy hipster home cooked hot chocolate ice-cream Italian Japanese Korean Latin American lobster London Malaysian Mexican North African nyonya pasta pie posh pseudo-Asian Scandinavian seafood Singaporean steak sushi Swedish Tex-Mex

Bookmarks

  • Adventures in Gastronomy
  • Bristol Bites
  • Bristol Eating Adventures
  • Bristol Foodie
  • Crumbs Magazine
  • Dimly Lit Meals for One
  • Foodstuff Finds
  • Goodness Gracious Food
  • It's Just Nice
  • Omer's Food Hunting Adventures
  • Sek Pau Mei?

Meta

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org

Ads

Follow us

  • Twitter
  • Twitter
Copyright Nicole 2016. Theme by Colorlib Powered by WordPress