This is a small family-run Italian restaurant situated in a terrace. You enter on the ground floor, and then find yourself on a terrace on the same level due to the steep slopes. That’s Park Street’s hills for you!
For £ 4.95 from 12-3 pm, you get chips or salad with a main meal from the Pizza and Pasta sections of the menu. Had Risotto Zarina with smoked salmon and prawns in a tomato cream sauce with vodka. It’s the second time I’ve had this dish and it doesn’t disappoint.
Don’t the desserts on the menu look tempting? These are ready-made and the owner said they have homemade desserts too. Well they brought out a selection of their homemade desserts on a tray. Rich chocolate cake, panna cotta, tiramisu, creme brûlée. £ 4.95 too for the homemade desserts. Such bliss eating the creme brûlée which is my favourite dessert of all-time!
